• Packaging: 200g
• Origin: Italy
• Shelf life: 12 months

Products information:

The product should be kept frozen at -18°C. Once thawed should not be refrozen, but kept in the refrigerator at +4°C and consumed within 3 days.

Company presentation:

La Sicilia Mozzarella factory is situated in the Italian province of Naples and it is specialized in the production of cheese since more than 200 years. The factory counts on the experience of five generations and 100% fresh milk to offer high quality products to its customers.